mam, kathal kya thick hota hai. eske pieces easily ho jate hai kya ? pls bataye ......... mam request hai muzhe falooda ice cream or bhajiye (pakoda new style without onion , mirchi ka. kuch new ) for rainy reason ke liye bataye thks mam

Mam jelly

this looks tasty nishaji but is there any other name of this jack fruit pls inform thanks

nisha ji plz aap pizza ki receipe bataye

nice recipe mam

thank u soo much nisha ji...my brother is coming home in few days i'll make it specially for him...mujhe aapse ek cheez puchni hai k hum jackfruit k alawa aur kis cheez k cutlets bana sakte hain...also k uske liye bhi recipe same hi rahegi ya phir kuch changes aayenge ismein...again thnxx a lot for ur wonderful recipes..
निशा; हमारी इस वेवसाइट में कई तरह के कटलेट दिये गये हैं आप चाहें तो वो सब बना सकती है.

mam aap bahut he achchi resipies batatai hai,medium class k log easily bana sakte hai,aaj he kathal k cutlet banaungi.thanks

This recipe in EnglishYou can have Raw Jack fruit Cutlets for breakfast, as a starter before dinner or whenever you want to. Let us prepare this recipe today.- Ingredients for Raw Jackfruit CutletsJack fruit - 250 gramsPaneer(cheese) - 100 gramsPotatoes - 1 to 2 boiledArrowroot or corn flour - 2 tbspSalt - 2/3 tspRed chilly powder - less than 1/4 tsp(if eat spicy)Coriander(dhaniya) powder - 1 tspGreen chillies - 2 (finely chopped)Ginger - 1 long piece (grate/make a paste).Green coriander - 1 tbsp (finely chopped)Oil - to fry cutlets- How to make Raw Jack fruit CutletsCut the jack fruit into fat pieces. Put these pieces in a cooker, add 1/2 glass of water and 1/4 tsp salt in the cooker and boil till 1 whistle goes off. Open the cooker and drain all the water, do remove the skin from the jack fruit's seed.Mash the jack fruit, peel the potatoes and mash them as well. Mix potatoes, jack fruit, arrowroot, salt, coriander powder, ginger and green coriander properly. The mixture needed for making cutlets is ready.You can make the cutlet in 2 ways with this mixture.1. Deep Fried Raw Jackfruit CutletsPour oil in a frying pan(kadhai) and heat, take some of the mixture and give it your desired shape(round/oval) and put it in hot oil. Make 3-4 cutlets or as many that fit n the pan and put them in oil and fry(turning sides from time to time) till they turn brown.Take out the fried cutlets and keep them on a plate covered with a paper napkin. Make more cutlets and fry them, repeat till all of the mixture is used. 2. Shallow Fried Raw Jack fruit CutletsTake some of the mixture and round it into a ball then flatten a little by gently pressing with your hands. Heat the Tawa(flat pan)a non stick Tawa would be better. Pour oil on the hot Tawa and spread it all over. Place the cutlet on the Tawa to fry, pour some oil all around the cutlet using a spoon, fry on a low flame till its lower layer turns brown and crispy. Now overturn the cutlet using tongs, again pour some oil all around the cutlet and fry till the other side turns brown. Keep the fried cutlet on a plate. Similarly fry all the cutlets. Jack fruit cutlet is ready.Serve hot Jack fruit cutlets with green coriander chutney, sweet chutney and curd.Instead of arrowroot you can also use bread crumbs.Serves - 4Cooking time - 40 minutes

nisha ji namaste aapki itni achi recipes ke liya bahut thanks mere ko aisa kuch chaiya jo baccho ke tiffin mien dal sake aur karab bhi na lagge please jaldi batana

Mam, Mujhe kuch aise recpies bataye, Jo jaldi se baacho ke tiffin ke liye sabare-sabare ban jaye.
निशा: ऊषा, आपके लिये मैं इस पर लिख रही हूँ.

nish ji your site is really amazing

nisha ji how to cook veg.manchurien

maicooking sikhna chahti hu.

its very easily to cook

आपने इस रेसेपी मे पनीर का उपयोग नहीं बताया है।
निशा: पूजा, धन्यवाद, पनीर को भी कटहल और आलू के साथ अच्छी तरह मिक्स कर लेंगे.

aapne madam muge saif bana diya
निशा: विजय, बहुत बहुत धन्यवाद.

Bahut achhi recipe h mam aaj hi try karungi
निशा: पूजा, बहुत बहुत धन्यवाद.

Bahut achhi recipe h mam aaj hi try karungi

Apki har reciepe awesone h..

Main puchna chahta hu k jackfruit ke benefit kya hai.....(thanks)