114 Comments

BELOW
  1. 30 November, 2009 05:18:45 AM kiran bhuwalka

    ur reciepies are very fast n easy to cook.....but instead of matar if we add sweet corn kernels in methi puree and add white sauce in it then it makes an awesome combination......thnx for ur reciepies.

  2. 19 December, 2009 04:12:19 AM sonika

    i like ur recipie lot actually i don't like meethi but this recipie is very nice thanks a lot.

  3. 27 December, 2009 09:41:14 AM purvi

    can i put dry methi or kasur methi instead of methi beacuse i don't have fresh methi.please help me.thanks
    निशा: पूर्वी, इस सब्जी के लिये ताजा मैथी ही प्रयोग में लाई जाती है, आप कसूरी मैथी से सब्जी बनाये तो उसके डंडियां हटा कर डालिये.

  4. 25 January, 2010 07:42:13 AM rekha harlalka

    i like ur recepee methi matar malai.

  5. 17 February, 2010 11:42:05 AM anmol jain

    it is very tasty

  6. 08 March, 2010 05:21:04 AM Vaishali Sharma

    Hey Nisha,This was the first time i surfed through your website, nice and uncomplicated way of disseminating cooking info. Two days back had tasted this curry during a party dinner, let me try and cook it at home today. will catch up with you soon.Cheers!Vaishali

  7. 13 March, 2010 04:54:54 AM minakshi

    thankyou nisha ji aapki her recipe lajawab hai.

  8. 23 April, 2010 02:25:43 PM Shilpa_R

    You have a wonderful website. I love the simplicity and authenticity of your recipes. You sure are a true cook at heart!! I have sent a link of this to my mom too and she already has tried a couple of your recipes. I tried your methi mutter malai today, but used onion and garlic and left out the tomato as my family is not a very big tomato fans. It has turned out well. Thanks! Keep up the good work. Best regards,

  9. 10 August, 2010 01:49:01 PM manisha

    hello nishaji i have come across your blog just few days back,ur recipes are very easy and good. i have tried few of ur recipes and it turned out ot be great.i wanted to know if this recipe can be made with kasoori methi? because methi is not available through out the year. pls.....reply. thanks

  10. 15 August, 2010 05:40:30 PM shashi

    Dear Nishaji,I have gone thru to your website for the first time and found your receipes easy and easy to understand the procedure of making them. Can u please send me the receipe of white gravy which Hotel Walas use for methi mattar Malai and Mathi Malai Paneer. It's white thick gravy. Just in case we don't have Cream available, what else can be used??ThanksShashi

  11. 03 September, 2010 06:36:17 PM rina patel

    thanx bahut achi recipi he bahut acha sabji banta he thank u lot

  12. 04 September, 2010 02:34:31 PM nayan

    apki recipe bahut hi achi hai aur samajhne me asan bi. thank u

  13. 13 November, 2010 12:08:09 PM sapna vijayvargiya

    pls give me different varities in instant breakfast

  14. 24 November, 2010 06:37:26 AM prateek

    I want to know whether the bitterness of mathi (Karvahat) can be reduced. Please help

  15. 19 January, 2011 04:47:02 PM jyoti sharma

    madam methi malai matar me khas-khas or mava bhi dalte he kya?
    निशा:
    जी हां ज्योति, डाले जा सकते हैं.

  16. 20 February, 2011 02:05:53 PM asha

    MADAM KYA ISME HAM MALAI KI JAGAH OR KUCH DAL SAKTE HAI? THANKS

  17. 21 February, 2011 05:59:59 PM Meetu Mathur Badhwar

    just read d recipe. it seems yummy. want to copy it to my laptop for easy use can you pl tell which font is dis.want to subscribe...any such option available?kudos for the delicious recipe...nice site indeed...thanks.

  18. 17 October, 2011 05:16:12 PM priyanka

    mam safal matar phle se hi kafi soft hoti h.kya hm bina boil kiye usse istemaal mei la skte hain?
    निशा:
    प्रियंका, सफल मटर को मसाले के साथ भून कर प्रयोग कर सकते हैं.

  19. 09 December, 2011 02:45:48 PM moon moon

    Dear Nisha ji, plz solve my query:Is receipee mein malai banane ke liye, cream ki jagah khaskhas & kaju ka paste aur doodh dal ke banaya ja sakta hai kya?
    निशा:
    मून, इसमें तो मलाई ही डालनी होगी.

  20. 09 December, 2011 04:37:04 PM kiran tewari

    nisha ji,meina pehli bar apki dish methi matar malai banai......it was lajawab....thanx

  21. 27 December, 2011 06:06:48 PM Rashmi

    Amazing recipe, thanks nisha

  22. 18 January, 2012 06:59:31 PM Vasumathy

    I tried this recipe of yours and it came out very well. I did not have fresh methi with me. so i added some roasted potatoes and lots of dried kasuri methi.thanks a lot for this recipe.

  23. 26 January, 2012 09:52:36 AM chanchal gupta

    very nice recepie. Easy to cook and very tasty.

  24. 30 January, 2012 04:17:51 AM rashmi

    maine jaise hi cream add kare wo phati phati si ho gaye kya kaaran ho sakta hai...taste to achcha tha but cream phat jaane se dekhne mein bahut azeeb si ho gaye thi...please help karein.
    निशा:
    रश्मि, क्रीम को फ्रिज से निकाल कर पहले से रख दीजिये ताकि वह नार्मल तापमान पर आ जाय. क्रीम मसाले में डालिये और चमचे से लगातार चलाते हुये भूनिये क्रीम नहीं फटेगी.

  25. 02 February, 2012 08:09:17 PM rashmi

    thx nishaji

  26. 06 February, 2012 09:41:33 AM kuldeep

    how can we make tasty food without using garam masala.plz tell me.
    निशा:
    कुलदीप, आप गरम मसाला नहीं पसन्द करते तो मत डालिये, उसके बिना ही खाना अच्छा बनता है.

  27. 16 February, 2012 01:41:10 PM mansi

    can we use malai in place of cream
    निशा:
    मानसी, आप मलाई डाल सकती हैं.

  28. 21 February, 2012 11:17:55 AM Mary Woods

    I was very excited when I saw that your recipes can be translated into English. I bought methi and was not sure what Recipe I would cook with it. I have only used ksoori methi until now. (I love it) I am going into my little kitchen right now to try this recipe. I will let you know how it turns out.

  29. 24 April, 2012 09:32:18 PM tanvi

    nisha ji, maine ye sabzi banayi lekin usmein methi ki kadvahat reh gayi - isko kaise hata sakte hain? Please bataiye. Subzi ka swaad lajawab tha, lekin methi kadvi ho gayi.
    निशा: तनवी, मेथी थोड़ी कड़वी होती है, इसका कड़वा स्वाद आपको नहीं पसन्द है, तब मेथी को ब्लांच करके डालें तो वह कड़वी नहीं लगेगी.

  30. 16 July, 2012 03:03:37 PM dr.roma

    mai methi matar malai ki recipe ko lekar kafi confuse thi par ab koi confusion nhi, thnks a lot

  31. 14 August, 2012 04:43:47 PM new name

    aapki saari reciepies bahut achi hoti hain

  32. 05 September, 2012 02:56:14 PM suraj

    thank u...

  33. 10 September, 2012 02:14:05 PM Ananya

    namaste nishaji, i have tried many of your recipies like cutlets,kababs,jhol my mother loves your cooking and its damn tasty... keep cooking!!
    निशा: अनन्या, धन्यवाद.

  34. 12 November, 2012 01:21:48 AM manju gupta

    namestey nishajii liked yr so many receipies like samosa, methi matar, naan, etc. app jis parkar hamey banana ka tarika batati hai who bahut hi acha lagta hai.manju, delhi
    निशा: मंजू, बहुत बहुत धन्यवाद.

  35. 22 November, 2012 05:19:30 PM arpita

    thanks My husband loved it.......yummy

  36. 27 November, 2012 10:22:37 AM Usha

    Dear Nisha, the recipes that you have provided on your site are awesome. Due to your recipe, I am a good cook now and gain appreciation from family and relatives. Thanks a lot
    निशा: ऊषा, बहुत बहुत धन्यवाद.

  37. 28 November, 2012 05:27:18 PM JYOTI

    Dear Mam,methi ko blanch kaise krenge.pls. kdvapan htane ke liye btaiye.
    निशा: ज्योति, अगर आप मैथी कड़वापन पसन्द नहीं करती तो जिस पानी में आपने मैथी उबाली है उसे निकाल दीजिये.

  38. 03 December, 2012 01:04:47 PM aachal

    nishaji ye sbji jb hmne bnai to kuch jyada hi patli aur jyada green ho gyi thi jis trh pic me hai us tarah nai bni q ? plz bataye
    निशा: आंचल, सब्जी में अधिक पानी डालने से वह पतली हो जाती है, सब्जी में क्रीम डालिये, जिससे उसका कलर हरा नहीं आयेगा.

  39. 31 January, 2013 04:26:27 PM khushbu

    i like this recipi v.much

  40. 31 January, 2013 06:45:01 PM reeta

    your site is really interesting and thanks for such delicious recipes. i have tried certain recipes and everybody appreciated a lot.. thank you!!!
    निशा: रीता, बहुत बहुत धन्यवाद.

  41. 10 February, 2013 04:33:37 PM sucheta

    Your site is very good and nishaji you are doing a wonderful deed by sharing these delicious recipes. Whenever I plan to make something new I just refer to your site.great job.
    निशा: सुचेता, बहुत बहुत धन्यवाद.

  42. 05 March, 2013 02:14:00 PM ritu sharma

    it ws sooo amazing i really like it....

  43. 22 March, 2013 10:29:23 PM kruti

    Thanks so helpful & i made it is very nice.

  44. 02 July, 2013 07:05:00 AM Deepshikha Nema

    parathe ya puri ke sath khane wala sukha methi ka mashala kaise banate hai.... plz ap mujhe recipe bataiye........
    निशा: दीपाशिखा, वेबसाइट पर बुकनू रैसिपी उपलब्ध है, बुकनू को पराठे और पूरी पर डाल कर खाया जाता है, और ये बहुत ही स्वादिष्ट लगता है, सर्च बटन पर बुकनू लिखकर रैसिपी सर्च कर सकते हैं,

  45. 04 July, 2013 12:54:41 PM Deepshikha Nema

    dhanyawad...... nisha ji :)

  46. 10 July, 2013 03:18:49 AM latha

    Kaaju kitni daalni hai, yeh app bathaya hi nahi. Dish tho swaadisht lag raha hai. Agar aap yeh bhi bathaye ki kaaju kitni dalni hai tho kya baat hai. Vaise mein hamesha aap ki recipes dekh kar banathee hoon aur gharwalon se 'shabashi' bhi leti hoon. Main aap ke bahut badi fan hoon. Khaas kar aap sab baten batati hai. Kuch bhi recipes aap se chipi nahi. Isliya. Dhanyawadji.
    निशा: लता जी, आपको भी मेरा बहुत बहुत धन्यवाद. काजू हमने 12 लिये हैं, इन्ग्रीडियेन्ट्स में लिखा है, प्लीज देख लीजिये.

  47. 07 August, 2013 03:23:37 AM Meena Manchanda

    yummi, its very very...........................tastyyesterday night i made it but it was slightly biiter but in the morning i had it with paratha, its yummi and very tasty, Thank u nisha ji, u are doing good work for those girls and ladies jineh khana banan nahin atta. at least after ur recipes they can make the food at home . and ur recepies too ease to make. any ways thanks again. can u tell me where are u
    निशा: मीना, बहुत बहुत धन्यवाद, मैं नोयडा में हूँ.

  48. 04 November, 2013 11:11:00 PM shruti

    yummy recipe.....Nisha di pls mujhe batae ki home made malai ko cream k jaisa kaise banate h...kyuki mai jab malai add krti hun to ghee chod deti h isse sabdi creamy nhi rhti...pls suggest me....
    निशा: श्रुति, कीम की अपेक्षा मलाई में घी अधिक होता है, और मलाई गरम होने पर घी छोड़ती है, मलाई थोड़ी कम डालें.

  49. 06 November, 2013 09:46:03 PM shruti

    malai ko cream ke jaisa kaise banate h.....pls help..
    निशा: श्रुति, मलाई और क्रीम दोंनो अलग है, मलाई में क्रीम की अपेक्षा घी अधिक होता है, मलाई को फैट कर क्रीम की तरह चिकना कर सकते है लेकिन उसमें घी अधिक होने के कारण उसका स्वाद अलग ही होगा.

  50. 07 December, 2013 03:55:40 AM rajendra sharma

    mem namashkar....methi ki sari sabji kis kis sabji ke santh kese methi ki sabji bana sakte he batane ki kirpaa kare thanks you.
    निशा: राजेन्द्र जी, मेथी को आलू के साथ मिलाकर मेथी आलू की सब्जी, ये वेबसाइट पर उपलब्ध है, मेथी को मूंग या उरद दाल के साथ सूखी या पतली बनाया जा सकता है, मेथी की भुजिया बना सकते हैं.

  51. 07 January, 2014 08:41:20 AM Pratima

    Its really very very tempting dish. i m ur fan.
    निशा: प्रतिमा, आपको भी मेरा बहुत बहुत धन्यवाद.

  52. 08 January, 2014 12:46:57 AM simran chauhan

    Nisha Ji agar meine methi Malai chicken banana ho toh uss key liye bhi yahi tarika hai kya.....becos meine toh methi Malai chckn ki recipe mangi thi. Pls muje methi malai chckn ki recipe bataye. Thnx
    निशा: सिमरन मैं और मेरी वेबसाइट वेजीटेरियन हैं.

  53. 09 January, 2014 12:52:25 AM purnima

    Nisha ji, jab mein cream daalti hun to wah fat jaati hai. mein cream ko paste ke baad he daalti hun. plz mujhe bataye ki mein kis tarah banaun. thank u.
    निशा: पूर्निमा जी, मसाले को पहले भून लीजिये, क्रीम डाल कर चलाते हुये मसाले को और तब तक भूनिये तब तक कि उसमे फिर से अच्छी तरह उबाल न आ जाय, क्रीम नहीं फटती.

  54. 12 February, 2014 05:36:23 AM Keerti

    Very tasty and amazing dish..thank you..

  55. 18 February, 2014 06:44:09 AM Munish Jindal

    Nisha ji is me haldi bi deal site hain kya?
    निशा: मुनीष जी हल्दी डाली जा सकती है.

  56. 19 March, 2014 03:35:58 AM Jyoti

    Very tasty and amazing dish..thank you.. thnx nishaji pls give me different varities in instant breakfast

  57. 21 August, 2014 04:19:03 AM Mahesh Kashyap

    I have tested this in hotel & like it very much. Now we are going to try at home.

  58. 24 September, 2014 04:57:20 AM Noorjahan Jamadar

    Your receipe is very simple and can be made in home easily. Thank you very much, i will try will taste it.

  59. 22 October, 2014 12:37:57 AM Roopali

    Your Receipes are too good and easy to make thanks for sharing receipes with us.. I will make this receipe for my family....
    निशा: रूपाली जी, बहुत बहुत धन्यवाद.

  60. 04 November, 2014 06:01:46 AM nishi

    Didi y sabji to kadvi bani h
    निशा, निशी, मैंथी में हल्की सी कड़वाहट होती है, वह अच्छी लगती है, लेकिन आपको वह स्वाद नहीं पसन्द तो मेथी काटने के बाद उसमें थोड़ा सा नमक डालकर रख दीजिये, और आधा घंटे बाद मेथी को धो लीजिये, उसकी कड़्वाहट निकल जायेगी, अब सब्जी बनाइये, सब्जी आपको बिलकुल कड़वी नहीं लगेगी.

  61. 06 November, 2014 08:36:59 PM payal

    Kya ise bina matar ke bhi bana sakte hai
    निशा: पायल जी, ये मेथी मटर मलाई है तो ये तीनो चीजें तो आवश्यक है.

  62. 08 November, 2014 09:36:48 PM Trupti

    i want to make this sabji for 20 peoples,so could u tell me how much quantity of all the ingredients ..Thanks
    निशा: तृ्प्ती जी, 20 लोंगों के लिये सब्जी बना रही है, साथ में 2 सब्जियां और भी होंगी, आप इस सब्जी को 4 गुना कर लीजिये, हो जायेगी.

  63. 28 November, 2014 03:39:03 AM H R Patel with Kashmira Patel

    We like your recipes, and make met hi mutter mali.and enjoyed a lot .we also read all other racipi and their prociduer to information and as guide Thanks for fruitful guidelinesH R Patel with Kashmira Patel Anand: Gujarat
    निशा: आनन्द जी, बहुत बहुत धन्यवाद.

  64. 05 December, 2014 12:41:19 AM Yogita Dipen Suatariya

    Hiii Nisha JiMene kal methi matar malai banai... Bahot hi tasty bani thi... Mujhe to believe hi nahi ho raha tha k mere hath se itna achha khana bhi ban sakta he... Actually cooking muje kam aati he par apki recipes ne to muje itna sikha diya.... Me din me ek bar apki website na dekhu to chain nahi padta.... Thank you very much Nisha Ji abhi to cooking me thodi confident ho gai hu only bcoz of you.
    निशा: योगिता जी, बहुत बहुत धन्यवाद.

  65. 06 December, 2014 05:48:18 PM rasranjan swain

    it was very very tasty thanks !!!!!!!!!!!!!!!!!!!!!!!!!!!

  66. 06 December, 2014 10:54:37 PM VIVEK

    Nisha ji,u r greatthanks
    निशा: विवेक जी, बहुत बहुत धन्यवाद.

  67. 10 December, 2014 07:34:53 AM varshita rai

    can i use onion paste and garlic paste
    निशा: वर्षिता जी हां अवश्य किया जा सकता है.

  68. 24 December, 2014 08:40:02 PM preeti

    Hello nisha ji...itni achhi recipes k liye bohot dhanyawad..mujhe khana banana ata hai but jab apki recipes dekh k banati hu to aur tasty lagta hai....thank u so much..

  69. 29 January, 2015 10:17:51 PM Dipti

    nishaji, maine ye receipe banai mujhe bahut tarif mili hai iska shrey aapko jata hai
    निशा: दीप्ती जी, बहुत बहुत धन्यवाद.

  70. 08 February, 2015 08:22:41 PM pooja

    Nisha ji isme onion dal sakte h kya or kaise kab dale
    निशा: पूजा जी, ओनियन डाली जा सकती है, जीरा भूनने के बाद 1 प्याज को बारीक काट कर डालें और हल्का गुलाबी होने तक तल लीजिये, और सारे मसाले इसी तरह डालते हुये सब्जी बना लीजिए.

  71. 24 February, 2015 09:27:12 AM sumit vishwakarma

    Dear nisha ji,aapki har ek recipe lajawab hoti hai.mujhe aap ke videos dekhna bahut accha lagta hai.maine bahut kuch seekha hai aap ki site se.mujhe mere ghar par and friends bahut appreciate karte hai about my recipes.aapki smile bahut acchi hai aap hamesha muskurate rehna:)thanks to u a lotTake care

  72. 11 March, 2015 03:38:21 AM pratibha jagtap

    thank u nishaji

  73. 21 March, 2015 11:49:52 PM reenu kewlani

    mam i tried dis dish only wid peas and paneer n it also was one of the tasty dish of paneer.thanks mam there were so many compliments frm guests thank u

  74. 04 June, 2015 02:17:34 AM Surender Kumar thakur

    Very good I like it

  75. 04 June, 2015 07:32:52 AM Nivedita

    Hi Nisha ji,I am big fan of yours, even i learnt cooking from your site only. I have one request here, Could you please post Methi Malai Paneer recipie also? i guess it will be similar to methi matar malai but i am not very sure.

  76. 03 October, 2015 03:26:40 AM preshi srivastava

    Thanxxx nisha ji apki sabhi recipe aachi hoti h 


    निशा: प्रेशी जी, बहुत बहुत धन्यवाद.

  77. 26 November, 2015 10:15:09 AM kumar rohit

    nice site & I'm a coock but you do not like, I do not understand any dish if you'll make it to see the site

  78. 05 December, 2015 05:57:41 AM anita singh

    nishaji aapke blog ke karan main bhi aaj ek aachi cook ban chuki hu. aap ka bahut bahut dhanyavad.
    निशा: आपका भी बहुत बहुत धन्यवाद.

  79. 11 December, 2015 11:41:26 PM sharvani

    I just saw one of your recepie .methi malai matar .. I found it very easy . steps are very easy to understand those who are learning cooking. thank you nishaji..
    निशा: बहुत बहुत धन्यवाद.

  80. 30 December, 2015 08:18:56 AM suneeta madre

    Very nice.
    निशा: बहुत बहुत धन्यवाद.

  81. 21 January, 2016 12:32:41 AM Subhash Laghate

    Most important point I would like to state is this methi matar malai reciepy has no onion garlic that's the best part and secondly it's an instant and and and above all most delicious.Thanks a lot
    निशा: सुभाष जी, बहुत बहुत धन्यवाद.

  82. 26 January, 2016 09:41:13 AM Nandu menaria

    My fevareat resipi thanks
    निशा: नन्दू जी, बहुत बहुत धन्यवाद.

  83. 06 February, 2016 05:28:33 AM Ashu atul laddha

    Good recipe
    निशा: आशु जी, बहुत बहुत धन्यवाद.

  84. 24 February, 2016 09:17:34 PM Swati

    your recipe is very yummy
    निशा: स्वाती जी, बहुत बहुत धन्यवाद.

  85. 03 March, 2016 02:44:32 AM Nisha

    Nishaji mujhe cooking karana bahot pasand hai.... apaki recepie bahot he achchi hoti hai.Apake diye instruction follow madame mai jada se jada recepie sikh gayi hu......!!!
    निशा:
    निशा जी, यह आपकी लगन ओर मेहनत से ही संभव हो पाता है. धन्यवाद.

  86. 16 March, 2016 08:55:00 AM Manoj

    HI, In this recipie I am not seeing use of tomato and MIrch ginger please check and confirm
    निशा: मनोज जी, इसमें टमाटर और अदरक का उपयोग किया गया है.

  87. 23 March, 2016 12:02:12 AM Deepika

    You are the best.
    निशा: दीपिका जी, बहुत बहुत धन्यवाद.

  88. 06 November, 2016 08:27:12 AM Chhavi

    Mam, maine methi pehle kat ke rakh li thi, sabji kadvi ho gyi thi....kya reason hai...methi sath sath hi katni chahiye kya?
    निशा: छवि जी, मैथी में हल्की सी कड़वाहट होती है, लेकिन आपको वह स्वाद नहीं पसन्द तो मैथी काटने के बाद उसमें थोड़ा सा नमक डालकर रख दीजिए, और आधा घंटे बाद मैथी को धो लीजिए, उसकी कड़्वाहट निकल जायेगी, फिर सब्जी बनाइए, सब्जी आपको बिलकुल कड़वी नहीं लगेगी.

  89. 30 November, 2016 01:00:57 AM Swati Upadhyay

    क्या हम घर की मलाई का उपयोग कर सकते हैं उसका स्वाद अच्छा आएगा या नहीं..??
    निशा: स्वाति जी, हां मलाई का इस्तेमाल कर सकती हैं.

  90. 02 December, 2016 06:32:45 AM Dipika

    NIshaji madam aapki recp bahut hi saral hoti hai . Sabse aachi baat aap jis saralta se batlate hai , aur jo tips dete hai woh bahut kaam aati hai.Jo paakkala mai nav sikha ho ya sikh raha ho woh bhi aasani se ekdum badiya rcp bana sakta hai.Ek request thi aapse .. kai aaisi sabzi ya fruits hote hai jo hum aache se preserve / freeze kare toh kai dino tak unka istamaal kiya jaa sakta hai .. jaise hari mirch ya aam ka ras ya frozen matar ya haari methi .. plz aaisi tips ka video upload kare
    निशा: दीपिका जी, इतने अच्छे कमेन्ट्स के लिए बहुत-बहुत धन्यवाद. हमने मटर को प्रिजर्व करने की विधि वेबसाइट पर डाल रखी है, मेथी को धूप में सुखा कर या माइक्रोवेव में सुखा कर रख लेते हैं इसे कसूरी मेथी के रुप में यूज करते हैं, ये भी आप मेरे चैनल पर देख सकते हैं. आम के पल्प को फ्रीजर में रख कर बहुत समय तक यूज किया जा सकता है इसे भी आप मेरे चैनल पर देख सकते हैं, बाकी सब्जी के लिए वीडियो बनाने की जल्दी कोशिश करेंगे.

  91. 04 December, 2016 05:20:33 PM monika behl

    thanks so nice reciepies
    निशा: मोनिका जी, धन्यवाद.

  92. 13 December, 2016 06:47:58 PM Jyoti

    In this way i hope my son will like methi,which is healthy in winter.Thanks.
    निशा: ज्योति जी, आपको भी बहुत बहुत धन्यवाद. आपके बेटे को यह डिश पसंद आएगी.

  93. 28 December, 2016 03:54:13 AM Neelima

    I made this receipe. It was awesome, very very tasty.... All must try.. Thanks
    निशा: नीलिमा जी, आपको भी मेरी ओर से बहुत बहुत धन्यवाद.

  94. 31 December, 2016 06:03:18 AM rahulsehrawat

    Hi Nisha madam my self rahul I am not a cook but after watching your recipe of methi matta malai I decided to cook ....and I cooked it after that I had it with my family and my father gave me 10/10. So thank you very much madam...now I like cooking and started other recipe as well... Thank you again....
    निशा: राहुल जी, हमारे साथ अपना अनुभव शेयर करने के लिए बहुत बहुत धन्यवाद.

  95. 07 January, 2017 10:11:17 AM Ankita gupta

    I like ur recipe .It's so easy to cook. I cooked it for my hubby ,he is so impressed with me..Thanks :)
    निशा: अंकिता जी, अपना अनुभव शेयर करने के लिए बहुत बहुत धन्यवाद.

  96. 02 February, 2017 04:12:55 AM Dipti

    Isme sugar ka use kyu kiya gaya h
    निशा: दीप्ति जी, चीनी का इस्तेमाल मैथी और मटर की रंगत बरकरार रखने के लिए किया गया है. आप चाहें तो इसे बिना चीनी डाले भी बना सकती हैं.

  97. 03 February, 2017 07:54:26 PM Kushal

    Thank you! Pls let me know is there recipi for Alu Maithi Paratha?
    निशा: कुशल जी, हम इसे जल्दी बनाने की कोशिश करेंगे.

  98. 06 February, 2017 06:40:21 AM Suman

    Awesome even my mother-in-law likes it
    निशा: सुमन जी, धन्यवाद.

  99. 08 February, 2017 02:42:08 AM Preety jain

    Mam;; aapke samjane ka method bahut achha h.... i like ur all recipes
    निशा: प्रीति जी, बहुत बहुत धन्यवाद.

  100. 28 February, 2017 09:11:37 AM Sakshi Arora

    Nisha Mam, It is a very nice recipie. I like your all recipies.thanks..................
    निशा: साक्षी जी, बहुत बहुत धन्यवाद.

  101. 04 March, 2017 01:21:02 AM Amar yadav

    Aap ka recipe bahut achha hai
    निशा: अमर जी, धन्यवाद.

  102. 29 April, 2017 05:11:08 PM Ranjana Sharma

    NOT ONLY THE RECIPE EXPLAINED IN A CLUTTER-FREE EASY TO UNDERSTAND MANNER, THE PRESENTATION IS ALSO VERY GRACEFUL. THANKS FOR SHARING.
    निशा: रंजना जी, बहुत बहुत धन्यवाद.

  103. 10 July, 2017 01:07:15 PM Rupali

    Nice receipe in method mater malai
    निशा: रूपाली जी, बहुत बहुत धन्यवाद.

  104. 21 August, 2017 08:11:01 AM irfan

    Please mujhe cream konsa h bata dijiye
    निशा: इरफान जी, इसमें डेयरी से मिलने वाली क्रीम का उपयोग करना है या फिर आप इसमें अमूल फ्रेश क्रीम का उपयोग भी कर सकते हैं साथ ही घर पर दूध से निकाली गई मलाई का उपयोग भी किया जा सकता है.

  105. 09 September, 2017 10:18:43 PM mita ramaiya

    can we use milk instead of cream.
    निशा: मीता जी हां किया जा सकता है और मलाई का यूज भी किया जा सकता है.

  106. 02 December, 2017 05:12:11 PM Shalini

    Hello Nisha ji , your all recipes is too good . My all family members loved that taste
    निशा: शालिनी जी, बहुत बहुत धन्यवाद.

  107. 04 December, 2017 10:35:54 PM Anisha rathi

    Hello nisha aunty I love ur recipe..... i made this seriouslly its superb...... thank you for this website..
    निशा: बहुत बहुत धन्यवाद.

  108. 15 December, 2017 05:37:18 AM manisha joshi

    i really love your recipes ..
    निशा: मनीषा जी, बहुत बहुत धन्यवाद.

  109. 23 December, 2017 08:02:11 AM vinitatiwari8359@gmail.com

    Very clear n easy recipe I'll must try it thanks a lot for sharing
    निशा: विनीता जी, बहुत बहुत धन्यवाद एवं आभार.

  110. 29 December, 2017 10:21:03 PM Akanksha

    Thanks mam for this recipe.. taste is awsm.. mere husband ko bohot pasand aai... I can't imagine ki methi aise bhi ban sakti hai... Aap mere kitchen guru hain apki wajah se sb log mere khane ko bohot pasand krte hain..Thanks once again
    निशा: अकांक्षा जी, आपके इन प्यार भरे शब्दों के लिए बहुत बहुत धन्यवाद. मेरी ओर से आपको बहुत बहुत शुभकामनाएं.

  111. 07 January, 2018 06:57:22 PM Shikha

    Nisha ji,Thanks a lotfor the delicious recipe. Tried it today in US winters and everyone loved it at home. Your recipes are really simple and give a homely feeling.Thanks once again !!
    निशा: शिखा जी, अपने अनुभव हमारे साथ बांटने के लिए आपका बहुत बहुत धन्यवाद. मुझे खुशी है कि आपने ये रेसिपी बनाई और सभी को पसंद आई, आप इसी तरह हमारे साथ बनी रहें और अपने अनुभव हमारे साथ शेयर करती रहें.

  112. 05 August, 2018 07:43:05 PM Bhavika Jain

    Hi Nisha Aunty, This recipe looks delicious. Thank you for sharing. Can you please tell me how many cups of methi leaves or chopped methi leaves have you used ? We dont get in grams in USA. Thanks for your help !!

    • 06 August, 2018 01:06:48 AM NishaMadhulika

      Bhavika Jain एक कप बारीक कटी हुई मेथी का उपयोग करना है.

  113. 08 December, 2019 06:50:09 AM Priyanka

    Your all recepies are too yummy mam....