41 Comments

BELOW
  1. 27 June, 2008 03:34:46 AM कुश

    हलवा तो हमे बहुत पसंद है.. सूज़ी का तो बनाना आता ही है.. मूँगफली का आपने सीखा दिया.. पहली फ़ुर्सत में बनाएँगे

  2. 27 June, 2008 02:46:42 PM Advocate Rashmi Saurana

    thanks for this ryesipi.

  3. 30 June, 2008 08:06:55 AM NC Joshi

    Thanks a lot for this unique receipe.

  4. 30 June, 2008 04:35:00 PM Rekha

    I love your recipes. i have a suggesion to make. In your recipe if you give measurement by katori instead of grams etc then it will be easy. Reason is - not every one has measuring scale handy and people from other country can follow as well. For example USA does not have metric system so metric sytem scale will be hard to find or very expensive. Thanks

  5. 03 July, 2008 05:53:07 AM sonia behl

    ye mara liye kuch naya hai main isse jarur try karugi thanks for learning

  6. 17 July, 2008 10:23:51 AM Swarnim

    Nice dish,I was recollecting its Ingredients and search ended here.

  7. 26 September, 2008 10:35:21 AM poonam

    nishaji moongphali humko kachhi wali leni hai ya bhuni hui, please tell me.

  8. 26 September, 2008 05:35:44 PM निशा मधुलिका

    पूनम, मूंगफली के दाने भुने हुये,छिले हुये हैं. चित्र में देखिये.

  9. 29 December, 2008 08:34:27 PM vikas

    please kesri halwa banane ki vidhi bhi bataye

  10. 17 January, 2009 03:47:58 PM ruchika

    hi nisha, first of all very nice effort and good recipies...what can be the substitute of "mava" can i use milk powder...if yes then how much .... waiting for ur reply.... thankx

  11. 18 January, 2009 06:24:10 AM Anjali

    Let me congatulate you for own recipe first. I went on to internet searching for alternate for Mawa in groundnut halwa. All the 10 sites i could find, have copied the same recipe, even language/words used is same. I wonder why people do cut and paste.
    निशा: धन्यवाद अन्जली.

  12. 22 August, 2009 02:04:48 PM rekha

    its a dilicious recipie. Nisha ji please besan ki barfi ki recipie bhi jaldi hi likhie, mujhe intjaar rahega.

  13. 18 November, 2009 01:55:15 AM devika

    your recipies are too good and very easy thanks so much

  14. 10 January, 2010 08:30:11 AM sangeeta

    nishaji kya aap mujhai kuch chatpati namkeen banana sikha sakti ho

  15. 11 March, 2010 02:19:12 AM bhakti

    nisha ji aalu ke halwe ki receipe bta dijiye ma intzar kr rhi hu

  16. 01 April, 2010 01:51:25 PM abhilasha dubey

    excellent, u r great

  17. 03 November, 2010 11:39:12 AM niyati somani

    mughe aapke halwe ki recipe acchi lagi perhalwachipke nahi iske liye kya non-stic kadhi use kar sakte h kya?

  18. 08 December, 2010 04:47:08 PM ankita

    nishaji aapki site bahut hi achchi hai ismein mumfali ka halwa banane ki vidhi bahut hi pasand aai

  19. 22 February, 2011 07:36:28 PM rani shrivastava

    mavw ki jagaha kuch aur bhi use kar sakte hai kya plz reply soon
    निशा:
    रानी, मिल्क पाउडर या दूध प्रयोग में लाया जा सकता है.

  20. 20 May, 2011 07:58:21 AM manisha

    nishaji milk powder ya doodh dalkar halwa banane ke liye inki qty kitni dalni hai? pls reply.
    निशा:
    मनीषा, मिल्क पाउडर डालें तो आप 2 टेबल स्पून डाल दीजिये और दूध में बनाना चाहें तो 1 1/2 कप दूध ले लीजिये.

  21. 20 May, 2011 02:06:02 PM manisha

    thank u very much for ur quick response nishaji. actually i wanted to make it today but i made some other sweet waiting for reply so will try some other day soon. nishaji besan ki burfi ki recipe bhi pls jaldi bataiye. cnt wait for it. thanks once again.

  22. 21 July, 2011 05:02:35 PM Rashmi

    Hi nisha ji i m big fan of u.ur recipes r fantastic.

  23. 02 September, 2011 10:45:36 AM ankita

    what is mawa

  24. 07 January, 2012 11:48:21 AM Rinku kumar

    kiya baat hai halwa moongfali ka maza aa gaya

  25. 14 May, 2012 04:55:56 PM suruchi

    thanks nishaji for this recipe...bhut tasty bna...please haldi ka halwa banane ki bidhi batlaye...?

  26. 10 July, 2012 01:14:32 PM vari de

    Nisha ji, I have some raw peanuts lying with me ...can u pls. suggest some way to use them.
    निशा:
    वारी,पीनट की कई रैसिपी वेवसाइट पर उपलब्ध है, आप सर्च बटन पर लिखकर रैसिपी सर्च कर सकती हैं, पीनट की नमकीन अच्छी बनती है.

  27. 08 November, 2012 09:19:53 PM sawan rathore

    manoj rathore

  28. 23 February, 2013 04:54:04 PM ruchi singh

    ap apni recipe book issu kijiye, apki recice bahot achhi hai.
    निशा: रुचि, बहुत बहुत धन्यवाद.

  29. 06 April, 2013 02:05:07 PM Reetika

    Hi, MamPls Hume Mungfali ki Barfi Banane ki receipe Baiye,..pls or is Halwe ko kya barfi bna sakte h?? or kaise pls reply or navratri
    निशा: रितिका, हलवा को थोड़ा और पका कर जमने वाली कनसिसटेन्सी तक पकाया जाय और जमा दिया जाय तो बर्फी बन जायेगी, कोशिश कीजिये आप बर्फी बना लेंगे.

  30. 09 April, 2013 02:03:10 PM Reetika

    Mujhse ban gya.. Thanks Mam....or pls Mam Ap isme Shahi Panir receipes Add Kriye.
    निशा: रीतिका, शाही पनीर की रैसिपी वेबसाइट पर पहले से उपलब्ध है, सर्च बटन पर शाही पनीर लिखकर रैसिपी सर्च कर सकते हैं.

  31. 18 May, 2013 10:03:36 AM kalyani

    This halwa is time consuming.can u suggest an easy method?
    निशा: कल्यानी जी आप सच कह रही हैं, इसे बनाने में देर तो लग जाती है.

  32. 10 July, 2013 01:52:47 AM pragya pathak

    nisha ji maine peanut halawa recipi try ki bahot testy thi ye bilkul market me milne wale sweets jitni testy bani thi, mere ghar me sabne bahot compliment diye mujhe bahot achha lag raha tha,thanks alot mujhe etne comliment aapki wajah se mile...
    निशा: प्रग्या, आपको भी मेरा बहुत बहुत धन्यवाद.

  33. 10 July, 2013 01:58:23 AM pragya pathak

    hello mam peanut halwa recipi me colour dala jaye to kya eske test me kuchh changing ho jayegi? mai colour dal sakti hu ya nahi????
    निशा: प्रग्या जी, हलवा में कलर डालने से टेस्ट में कोई अन्तर नहीं आयेगा, हलवा का कलर चेन्ज हो जायेगा, आप चाहें तो हलवा में कलर मिला सकती हैं.

  34. 30 January, 2014 07:24:35 AM jagrati pal

    thanks nisha ji for this recipi

  35. 15 February, 2015 07:59:11 PM shilpisrivastava

    mam aap ke dise bahut acche hoti hai please aap emarti ka vodeo bnayey thank u
    निशा: शिल्पी जी हां मैं कोशिश करूंगी.

  36. 16 July, 2015 01:23:36 AM Amita

    Nishaji  roasted mugfali ke dano ko pani me bhigo kar paste taiyar karna hai. Pls tell

     


    निशा: अमिता जी हा भुने छिले मूंगफली के दाने भिगो कर ही पेस्ट बनाना है.

  37. 12 January, 2016 09:36:38 PM Anju vashist

    क्या मावा के स्थान पर मिल्कमेड यूज कर सकते है ,कैसे

  38. 01 September, 2016 12:29:09 AM Ramkumar Tomar

    kacchi mungfali ki khir kaise banti h?
    निशा: रामकुमार जी मैं इसे बनाने की कोशिश करूंगी.

  39. 10 December, 2016 05:53:08 AM sonam sharma

    Mawa kya hota h. please bataye
    निशा: सोनम जी, मावा को खोया भी कहा जाता है. यह दूध को गाढ़ा करके बनाया जाता है.

  40. 05 April, 2018 10:49:00 PM Geetika kakus

    Peanut Burfi recipe video plz